Chattagam

Chattagam – Deep and Durable Vessel for Everyday & Ritual Cooking

The Chattagam is a traditional deep cooking pot widely used in South Indian homes and temples. Known for its versatile use in preparing curries, sambar, and large-quantity dishes, this vessel is crafted in materials like brass, copper, or stainless steel depending on purpose and tradition.

• Material Options: Brass, Stainless Steel, or Copper
• Design: Deep cylindrical vessel with wide mouth and thick base
• Sizes: Available from 2L to 20L+ capacities
• Uses: Ideal for boiling, cooking sambhar, rasam, payasam, and for temple prasadam preparation
• Occasions: Suitable for daily cooking, festive events, temple kitchens, and caterers
• Benefits: Long-lasting, heat-retaining, and rooted in traditional South Indian culinary methods

A must-have in cultural kitchens, the Chattagam combines capacity with tradition, offering authentic taste and presentation.

Available in various sizes and materials. Wholesale orders and custom finishes available upon request.